Ingredients
- 2–3 ripe avocados
- 2–3 tablespoons fresh lime juice
- 1 small garlic clove, minced
- 2–3 tablespoons finely chopped onion (optional)
- Salt, to taste
- Optional: chopped cilantro or diced tomato
💡 Keep it simple — classic guacamole is all about a few fresh ingredients.
Instructions
- Mash the avocado
Scoop the avocado into a bowl and mash with a fork until creamy (leave it slightly chunky for best texture). - Add flavor
Add lime juice, garlic, onion, and salt. - Mix gently
Stir everything together until combined. - Taste and adjust
Add more lime or salt if needed. - Serve immediately
Best enjoyed fresh.
Serving Ideas
- With tortilla chips (classic!)
- Spread on toast or sandwiches
- Add to tacos or wraps
- Pair with eggs or grain bowls
