Chocolate truffles

100 grams (one package) of chocolate 100% that is made out of 100% cocoa, without any sugar or additives

5 tablespoons of almond butter (mase out of only almonds)

3 tablespoons of honey or maple

Melt the chocolate and add the almond butter and honey or maple syrup

Scoop the mix to a loaf pan (put a parchment line)

You can add nuts, almonds, coconut flakes, or sesame seeds on top

Put in the freezer for at least 3 hours.

Cut into small squares (should be kept in the freezer)