Quick & Easy

Chocolate & Peanut Butter Pralines

Ingredients:

  • 6 teaspoons cocoa powder

  • 90 g natural peanut butter (100% peanuts)

  • 8 tablespoons coconut oil

  • 2 tablespoons maple syrup


Instructions:

  1. Make sure all ingredients are at room temperature.

  2. Place all ingredients in a food processor and blend until smooth.

  3. Microwave the mixture for 45 seconds.

  4. Pour into praline molds or ice cube trays.

  5. freeze for 1 hour and serve.

 

Enjoy!

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