Ingredients
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2 tablespoons of natural honey or maple syrup
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0.25 cup of plant-based milk (almond/oats/soy milk, as long as it contains one ingredient plus water)
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1 cup of plain yogurt
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1 cup of raspberries/blueberries/strawberries (or a mix of all of these together)
Instructions
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Melt the honey/maple in warm plant-based milk
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Add the yogurt and the fruits and mix all the ingredients together
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Pour mixture into each popsicle mold
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Freeze for 2 hours
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Put a wooden popsicle stick in the middle
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Continue to freeze for an additional 4-6 hours
Bon appetite!