Chia pudding

2 tablespoons of chia

1 tablespoon of natural honey or maple syrup

0.5 cup of plant-based milk (almond/oats/soy milk, as long as it contains one ingredient plus water)

Fruits for topping: peach/raspberries/blueberries/strawberries or any other kind of fruit that you like

optional: coconut flakes topping

Mix in a jar the chia with honey/maple and plants based milk

After 4 minutes, mix again, until there is no clumping

Cover the jar and store in the fridge for at least 3 hours

Add fruit/coconut toppings